Grapefruit Vinaigrette Salad

(Beth Fernando)


1/2 C grapefruit juice

1 tsp grated lemon rind

2 TBS lemon juice

2 TBS oil (olive, avacado, grapeseed, or coconut)

2TBS honey

1 1/2 TBS dijon mustard

1/4 tsp salt

1/4 tsp pepper

1 (10 oz) bag romain lettuce

1 C shredded carrots

1 C red grapefruit slices

1/4 C blue cheese


Whisk together first 8 ingredients in a small bowl.  Combine remaining ingredients and toss with the vinaigrette.



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